Le Troll GourmandSaint François Longchamp
Brigitte and Denis welcome you to the heart of Saint François 1650, on the terrace with panoramic mountain views or in a cozy interior.
Our home cooking, neat and tasty, favors fresh products, short circuits and local producers: raclette IGP of Savoy Bonnivard farm, fondue with Beaufort cheese from Cartier farm, but also our home made breads with flour from Degrange mill in Bourget du Lac. ..... Our dishes are cooked with love, where terroir and gastronomy meet: duck breast with blueberry sauce or Beaufort, mountain salad with Abondance cheese and raw ham from the Hautes Alpes.....your taste buds will be quivering so see you soon.
Catégorie de cuisine
- Traditional cooking
Spécialité de restauration
- Traditional French cooking
- Cheese specialities
- Vegetarian cuisine
- Gluten-free dishes
- offers dishes "homemade"
- Savoyard cooking
- Baby chair
- Covered terrace
Kid's menus for children at reduced fare (meat with vegetables or pastas).
During the summer, 1 free kid's menu for 3 charged meals.
Nombre maximum de couverts : 40
- American Express
- Bank/credit card
- Travellers Cheque
- Credit transfer
- Titres restaurant (vouchers)
From 22/12/2023 to 13/04/2024.
Closed on Tuesday.
- Accessible for wheelchairs with assistance
- Accessible for self-propelled wheelchairs
Motorway access: A43, exit 26 "La Chambre" (Attention in WINTER the GPS indicates to go through the Col de la Madeleine from Albertville and Montgellafrey village. The Col de la Madeleine is closed in winter and the road between the village Montgellafrey and Saint-François Longchamp. Special equipment are required in case of snow).
Train Station access : Train station "Saint-Avre / La Chambre". Shuttle bus between the station and the resort.
Airport access: Lyon, Chambery, Grenoble, Geneva.