L’auberge ensoleillée
Saint François Longchamp
Discover an exceptional culinary experience at the Auberge Ensoleillée, nestling in the heart of an authentic setting steeped in history.
Our cuisine reflects authenticity and savoir-faire, highlighting the typical delights of Savoie. Each meal is meticulously prepared, offering a varied palette of flavours and textures to suit all palates.
Each meal is meticulously prepared under the guidance of our talented chef, Jean-Michel. He invites you to a unique culinary experience, highlighting emblematic dishes such as tartiflette, croziflette, raclette and fondue. In addition, you can also find more classic dishes, from refreshing salads to tasty meats, to satisfy a variety of tastes and cravings. A varied menu awaits you, combining Savoyard tradition with contemporary flavours.
Open to all, our restaurant welcomes you for a warm interlude in an authentic setting. Whether you're returning from the slopes in search of comfort or simply looking to enjoy a delicious moment, the Auberge Ensoleillée is the place to be.
Équipements
- Bar
- Terrace
- Parking nearby
Payment methods
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Bank/credit card
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Check
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Cash
Spoken languages
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English
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French
Location
Motorway access: A43, exit 26 "La Chambre" (Attention in WINTER the GPS indicates to go through the Col de la Madeleine from Albertville and Montgellafrey village. The Col de la Madeleine is closed in winter and the road between the village Montgellafrey and Saint-François Longchamp. Special equipment are required in case of snow).
Train Station access : Train station "Saint-Avre / La Chambre". Shuttle bus between the station and the resort.
Airport access: Lyon, Chambery, Grenoble, Geneva.
